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My personal traditional 'tambo' accommodation. I love it! Complete with composting loo and grey water banana circle. |
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The Maloka where ceremony takes place as well as group meetings and a restful moment in a spare hammock. |
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A beautiful forest resident. And symbol of transformation. |
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One of the temple dogs, Luna, comes to visit me in my tambo. Hello gorgeous! |
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The healer's perceive their personal song or Ikaro in design as well as sound. The above skirt and bag are examples of hand detailed textiles with the song in image form. |
I am attracted to the Temple as they work with the 'divine feminine' so I thought this meant there would be only female healers - turns out there are 4 female and 3 male. I wonder how the experience will be for me working with the men, as at this point I am more attracted, or perhaps, at ease, with working with the women. We will be on a 'dieta' (diet) that is a vital and time honoured accompaniment with Ayahuasca. This includes meals of fresh fruit, rice, quinoa, fish, chicken and vegetables. Strong foods such as spice, additives, dairy, red meats, fermented foods are advised against, as is taking medications or supplements as these all interfere with the healing spirit of Ayahuasca - I follow the diet a week before arriving, I want Ayahuasca to know that I am devoted and ready. On a medical note, the foods we must avoid contain high amounts of monoamine compounds. The Ayahuasca vine, Banisteriopsis Caapi, in the brew works by inhibiting the monoamine enzymes in the body so the DMT in the Chacruna, Psychotria Vididis, can take effect.


Ayahuasca is known as a ladder that shamans use to access heaven or the other worlds or spirit worlds to obtain knowledge to bring back. Here is a new cutting planted aside this beautiful tree so that it can climb up along it.
We will be bathed daily with water infused with flower buds and essences by the healers, a traditional part of the cleansing and harmonising process. Here is a video of me receiving a flower bath, as you can see it is a thorough process, ensuring that all areas of the physical and spiritual body are cleansed - I was full of gratitude to have this blessing each day - it felt amazing! I felt as if I was becoming younger.
In preparation for ceremony, we fast after lunch so that our bodies can be less cluttered with food stuffs and hopefully this will mean less purging. What a massive journey we are about to go on! Part of the healing is to 'purge' out the pain and hurt that we hold inside of us and this often is in the form of vomiting during ceremony. I look around at all the interesting fellow passengers and Maestros and Maestras - I feel honoured to be in their presence - I feel embarrassed at the prospect of vomiting in front of them. The next morning this all changes.
4th August: El manana vomitivo
We arise and meet at the hut of the Maestras for 'vomitivo' before breakfast. Basically, this practice involves drinking as much warm salty water as quickly as possible to induce vomiting. This is a form of purging all the unclean energies from the city and everywhere else that is not the Temple, not the Amazon. I watch my fellow passengers spew up the water in front of me. It makes my gut cringe. I am dreading my turn. I feel compassion for them in this moment. A Maestra looks at me and nods - I'm up! I think I have it sussed and pour the liquid down my throat. I love the Shipibo women, looking over me, directing me, laughing with me. I dislike drinking bowl full after bowl full of salt water but the vomiting is clean. I get a second discerning nod - and that is it, I'm clean. Ready for the first Ayahuasca ceremony - tonight! At the kitchen hut over breakfast I am surprised at how quickly we have all bonded...just from a little vomiting together!